Disposal location and time.
Location
- In front of your house or store
- At the designated place for Multi Dwelling Unit (Villa, Apartment, Multiplex housing)
Time
- On the designated day after sunset (from 18:00 pm to 04:00 am the next day)
Designated day of our neighborhood
Disposal method
- Remove as much moisture as possible
- Remove plastic bag and sharp subjects such as toothpicks
Single or Multi-family buildings
- Place in a dedicated container and attach a payment certificate(sticker)
Apartments
- (RFID based waste weighing system) Dispose only food waste using a dedicated card
- (Automated Collection Facility) Put food waste in plastic bag
Businesses with Large Emission (Business area of 200㎡ or larger)
- Make a individual consignment contract with a specialized processing company
Payment certificate & proposed collection containers sales outlets
These are GENERAL WASTE, not food waste
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1껍데기(메추리알, 달걀 등)
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2어패류 껍데기(조개, 소라류의 껍데기, 생선뼈 등)
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3딱딱한 과일껍질&씨(파인애플, 코코넛, 호두, 땅콩 등)
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4독성이 있는 음식물(복어 등)
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5포화지방산(비계, 내장 등)
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61회용 티백(차, 한약재 찌꺼기 등)
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7육류의 털, 뼈다귀(사골뼈와 어패류의 딱딱한 뼈 등)
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8조리되지 않은 곡류 / 곡류의 껍질(쌀, 보리, 콩 등)
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9채소껍질&채소뿌리(양파, 마늘, 옥수수, 생강, 파뿌리 등)
